These muffins are not really candida friendly. I’m doing some experimenting. In an effort to reduce the amount of sweeteners used in baked goods, I’ve been playing around with the idea of using whole fruit for some sweetness.
Most of you know about my stance on cooked fruits. I don’t like the idea, especially for [...]
I used to have this notion that angel food cake should only be served during the warmer months because of it’s light, airy texture.
But that’s just silly! I deserve to have angel food cake during the holidays. Why not? Hey, it has the word ‘angel’ in it. How many times will you heard that [...]
Well, things are looking a little better. I went on an organizing rampage, and found all of my cooking utensils. The kitchen is almost organized the way I like it so I can find my own pots and pans. I’ll be throwing out the things I don’t need today to make even more room.
Since [...]
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