Joi on November 25th, 2009

This recipe makes a small amount. It’s pretty fattening and uses quite a bit of erythritol, so for me, a little goes a long way. Besides, it’s the holidays anyway.
This isn’t a perfect recipe, but I thought it was worth sharing. If you can handle agave, that would be the ideal sweetener because it [...]

Continue reading about Swirl Fudge

Joi on September 15th, 2009

I want alot of things.
I want a better camera. The one I have is great for simple snapshots. Simple snap shots don’t work well when you want fantastic pictures of food.
I want to cook in my own kitchen. One where everything in it is organized to my liking. One where I can hog the [...]

Continue reading about Micro(wave) Cookies

Joi on July 28th, 2009

Three scoops of ice cream: one for me, one for my brother and one for my new boyfriend who is being introduced to all sorts of new ways to use foods he doesn’t like.
Like avocados.
He doesn’t like them. He won’t go near guacamole. He would never put it in a salad.
He would not [...]

Continue reading about Mind Changing Ice Cream