Try This! Ginger People's Ginger Juice

Man, this has been a busy week already! I haven’t had time to test any of my new crop of recipes. Not even the ones for traveling. Traveling is all I’ve been doing this week. It’s been hard to get to a computer or even a microwave for that matter!

Luckily, this little bottle needs no special equipment.

My apologies for photographing it empty, but it didn’t last long, because I found so many great uses for it.

I’ve made instant ginger ale (a dash a ginger juice, a little stevia, fill the rest of the glass with sparkling water, a squeeze of lemon).

I’ve added it to stir fry.

I even used it in the lemon ginger chews instead of the grated ginger.

With the small bottle size, it’s great to take along with you. It has to be refrigerated after opening, so I just stick it in my cooler.

You can find it in your health food store. Look in the “Sauces” or “Marinades” aisle. Also check the Ginger People website.

It does have citric acid in it, so it’s not the best for those who are just starting out on a candida cleanse.